| Customization: | Available |
|---|---|
| Ice shape: | Square |
| Control: | Electric |
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Introducing the Flowing Ice Machine for Commercial Use by Ningbo Kaison Electric Appliance., Ltd. Perfect for restaurants, bars, hotels, and catering services.
| Name | Cube Ice Machine |
| Model | KN-66 |
| Ice-tray number | 6*11=66 |
| Ice production | 55kg |
| Ice storage | 10kg |
| Cooling Way | Air-cooled |
| Net weight | 22kg |
|---|---|
| Gross weight | 25kg |
Ningbo Kaison Electric Appliance offers a Flowing Ice Machine for Commercial Use, perfect for coffee shops, milk tea shops, restaurants, bars, KTVs, and supermarkets. This professional ice maker ensures high capacity and quality ice production for various establishments.
Ningbo Kaison Electric Appliance., Ltd was founded in 1998 in Cixi City, Zhejiang Province, known for its expertise in commercial refrigeration equipment. With over 15 years of experience in ice maker production and 5 years in commercial kitchen freezer production, we offer a wide range of high-quality products.
Our company boasts a team of skilled refrigeration engineers and a state-of-the-art laboratory. We hold national patents for our innovative technologies and have obtained certifications such as FCC, ETL, CE, and CB. Our production facilities are ISO9001, ISO14001, and ISO45001 certified, ensuring top-notch quality.
With an annual production capacity of 80,000 ice machines, we cater to various needs in the market. Our commercial kitchen freezers are customizable and crafted with premium components. We serve as an OEM/ODM production base for major brands, with an annual output value of 150 million yuan.
We specialize in producing over 200 commercial kitchen refrigeration products, including ice makers, display cabinets, freezers, and workbench freezers. Our products are widely used in catering, tea shops, bars, supermarkets, and research laboratories, both domestically and internationally.
Join us in our mission to provide top-quality commercial kitchen refrigeration products. Contact us today to discuss potential collaborations!
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